DETAIL

December Lunch Menu

5000 Yen

~ It is a limited lunch course ~

Menu

es Amuse-bouche

A gift from "Rubnir"

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Le foie gras et congre

Terine of foie gras, Rake of Goshiko Confucius, scent of soil

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La creme de navet

Claim of Organic Wheel from Inagawa Town, its bubble, jelly of shrimp

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Salade celeri mousse fourme d'Ambert

Celery and apple salad, walnut tuil, Flume Danverle mousse

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Dos de cabillaud roti

Roti of true cod from Hokkaido, lagoon of white kidney beans scented with chorizo, clams

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Granite

Frozen dessert

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Le canard roti sauce poivre vert

Duck rotty, organic onion euthe, green pepper sauce

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Dessert

Seasonal dessert

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Mignardise

Minardis